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Dr Praeger Slider Chicken Buffalo - 4.7 OZ
19 g plant protein per 2 sliders. Certified vegan. vegan,org. Whole Grain: 17 g or more per serving. Eat 48 g or more of whole grain daily. WholeGrainsCouncil.org. Soy free. See nutrition facts for sodium content. 2 sliders patties and buns included. Purely sensible foods. drpraegers.com. vegan.org. WholeGrainsCouncil.org. Facebook. Instagram.
| Nutrition Facts | ||
| ||
| Amount per serving Calories330 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 10 Grams daily value 12 percentincludes Saturated Fat of 2 Grams daily value11percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 620 Milligrams daily value27percent, | ||
| Total Carbohydrate of 43 Grams daily value 15 percentincludes Dietary Fiber of 7 Grams daily value25percent, includes Total Sugars of 5 Grams includes 4 Grams of Added Sugars and daily value of 8percent | ||
| Protein 19 Grams daily value30percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 80 Milligrams Daily Value 6% | ||
| Iron 5.9 Milligrams Daily Value 35% | ||
| Potassium 160 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Patty (Water, Breading [Wheat Flour, Corn Starch, Yellow Corn Flour, Sugar, Yeast, Salt, Garlic Powder, Onion Powder, Spices (Including Celery Seeds), Dextrose], Hot Sauce (Aged Red Cayenne Peppers, Distilled Vinegar, Salt), Pea Protein Blend, Expeller Pressed Canola Oil, Wheat Gluten, Methyl Cellulose, Oat Fiber, Sweet Potato Puree, Butternut Squash Puree, Carrot Puree, Natural Flavor), Bun (Water, Whole Wheat Flour, Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Beet Sugar, Yeast, Wheat Gluten, Sunflower Oil, Salt, Cultured Wheat Flour, Enzymes, Wheat Flour, Ascorbic Acid, Gum Acacia).
Warning
Contains: wheat. Made in a facility that uses wheat, soy, milk, eggs, fish, tree nuts, and shellfish.
Directions
Cooking Instructions: Keep frozen prior to use. For food safety product must always be cooked to an internal temperature of 165 degrees F. Do not leave appliances unattended as cooking times may vary. Microwave (Two Sliders): Remove sliders from package. Separate buns from patties. Wrap patties in a paper towel and place in a single layer on a microwave safe plate. Cook on high for 45 seconds. Remove from the oven, reassemble the patties with the buns, and return to plate. Cook for an additional 60 seconds. If needed, add more time in 10 second increments. Let stand for 1-2 minutes before eating. Microwave times may vary. Oven / Toaster Oven (Two Sliders): Preheat oven / toaster oven to bake at 425 degrees F. Remove sliders from wrapper and separate patties and buns. Place the patties on a lined baking pan. Bake for approximately 6 minutes until browned. Carefully flip and bake for an additional 5 minutes, until heated through and browned to taste. During the last 3 minutes of cooking, place the buns on the baking pan to heat. Keep frozen.
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Dr Praegers Sensible Foods
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